Easy Microwave Brownies
Ingredients:
- 1/2 c Butter or marg
- 1 c Sugar
- 2 Eggs
- 1 ts Vanilla extract
- 1/2 c Unsweetened Cocoa
- 1/2 c Flour
Instructions:
Blend marg & sugar till creamy. Add eggs & vanilla. Beat well. Add dry
ingredients. Mix until well blended. Pour into greased & sugared round
glass cake pan. Microwave on HIGH for 4 1/2 to 5 minutes, or 8 to 9
minutes on 50% power. (will be slightly moist on top when done, and
the brownie will come away from the sides of the pan.)
